The spell of warm weather that started in late December got the maple sap running, and some of the state’s largest syrup producers are boiling it already. While sugar making is more commonly ...

Native Americans of northeastern North America have been harvesting maple sap and boiling it into syrup and sugar for many centuries. Various tribes have legends of how this sweet bounty of the ...

It was early April, and his parents were boiling maple sap in the Western New York shack where they produced syrup and other maple-flavored goods. “It was pretty rustic,” Wightman says, “with just ...

It’s maple season, and with it comes all the joys and frustrations of making the tasty, sweet maple nectar. As I cope with a broken reverse osmosis machine and wait for my maple lines to thaw, I’m ...

Add Yahoo as a preferred source to see more of our stories on Google. How sweet this maple syrup season has been. Indeed, things are looking good for this ritual of late New England winters, according ...

More than 100 sugarhouses, farms and maple producers across Maine are preparing for the 41st Maine Maple Sunday Weekend March 23 and 24. The event falls toward the end of the sap running season and is ...

While production is much larger today, maple syrup making remains a local, often family tradition in maple making regions, ...