Even if you can't tell the difference between sushi and sashimi, chances are you've heard of a California roll. It's an uramaki roll, which means the rice is on the outer layer, followed by seaweed ...

The California roll is practically ubiquitous these days. You’ll find it on the menu in high-end sushi restaurants, as well as grocery stores—even gas stations, if you’re desperate enough. Like many ...

California roll bites on wooden board with various ingredients, sauces, and toppings - Patterson Watkins/Chowhound Sushi is one of those specialty foods almost always reserved for a restaurant dining ...