Cracker Barrel debuts a new spring menu with scrambles, salmon and shrimp, hushpuppies, returning desserts, and more.
This sweet dish joined the Cracker Barrel breakfast menu on January 16, 2012, as part of a limited-time winter lineup.
Cracker Barrel is once again under fire, this time not just for its logo, but for the food on its plates. The well-known Southern-style restaurant chain, popular for its down-home meals and ...