Alola Muk shaped cookies! Yes I have an Alola Muk obsession. No I will not apologize. What You Need: 1 stick butter 1/2 cup ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. For me and many other Americans who grew up on Pillsbury cookie dough, it’s not officially the holidays until I’ve ...

The baking expert’s new book is a deep dive into the art and science of making the cookies of your dreams. Emily Paster is the author of the widely admired blog, West of the Loop, primarily about food ...

These peppermint candy cane cookies feature a simple sugar cookie base, but the real magic lies in their adorably festive candy cane shape.

After developing a not-regrettable addiction to the outrageously large cookies from San Francisco’s b. Patisserie, I found myself lying awake at night tweaking recipes in my head (does no one else do ...

These No-Bake Cookies are the perfect dessert when you’re short on time. You just need a pot, a stovetop, and a few basic ingredients, and voila… 10 minutes to a whole batch of awesome delectable ...

Biting into a warm cookie is pure bliss whether you prefer soft, melt-in-your-mouth treats or those that crunch and crumble. And thankfully, they’re easy for home bakers of all levels to make. Cookies ...

Despite an early start, this summer's Texas heat is likely to persist through the end of October. So we might as well have some fun with it, right? While there are many ways to joke about how ...