Cooking bacon in the oven is easier, quicker, and cleaner than frying it on the stovetop. Lay your bacon out on a wire rack set in a rimmed baking sheet, and start it in a cold oven. The result is a ...
Bacon is delicious. It’s tasty as it is, but it’s also the perfect addition to breakfast sandwiches, salads, burgers, doughnuts and so much more. However, there is a downside to bacon: it is ...
Experts say starting bacon in a cold pan ensures it cooks evenly and also prevents burnt fat. Cooking the bacon slowly over ...
It's Only Food with Chef John Politte on MSN

Bacon jam recipe: How to make the perfect sweet and savory spread

Get ready to elevate your kitchen game with our mouthwatering Bacon Jam Recipe! In this video, we’ll guide you step-by-step on how to create the perfect sweet and savory spread that blues the line ...
While it may not be the healthiest breakfast option, there's something irresistible about a few slices of bacon, whether paired with eggs or tucked into a sandwich, especially on a cool spring morning ...
If you're still making bacon in a frying pan, you're doing it wrong. Let's be honest: You're just signing up for a greasy mess, uneven cooking and the constant threat of hot splatter. With bacon being ...
This appliance makes the crispiest bacon. Those who love bacon, really love bacon. I put myself in that category. Whether you prefer a chewy or crispy crunch with yours, there's one unexpected ...