If you're looking for an easy recipe that doubles as a perfect 25-minute appetizer or a quick lunch, these Hawaiian ham and cheese sliders are always a crowd favorite. Layered with deli ham, Swiss ...

Preheat oven to 350°. Line a large baking sheet with parchment. In a small bowl, whisk mustard and honey to combine. In a medium bowl, whisk butter, poppy seeds, and 1 tablespoon honey-mustard mixture ...

Preheat oven to 350. Melt Butter on Low. Add Glaze ingredients and mix. Slice bread in half and line bottom half with Ham and Swiss. Replace top of bread and brush Glaze over top. Bake for 20 minutes.

Baked Ham and Cheese Sliders are one of those go to meals that always work. They are quick to assemble, bake up warm and melty, and make everyone happy at the table. Whether it's a busy weeknight or a ...

Butter, Dijon mustard, and melty Swiss cheese make these sliders an easy win. Chandra Ram led the digital food strategy for Food & Wine. She has more than 15 years of experience writing and editing ...

Wondering what to do with all that leftover ham from Easter Day dinner? And what about that half full basket of dinner rolls? Make Ham & Cheese Sliders — you won't regret it! These easy to make ...