To make whisky, conventional wisdom claims you need three ingredients: grain, water and yeast. “Four,” counters Toni Auld of ...

Despite the name, sour mash is a fermentation method used by most bourbon distilleries, not a description of how the whiskey ...

Add Yahoo as a preferred source to see more of our stories on Google. Is there a more agreeable drink than a well-made Whiskey Sour? One that appeals to a wider swath of drinkers? I’m not sure there ...

Whiskey Expert Dave Broom discusses how the environment and climate factor into whiskey making in this excerpt from the new edition of his book, “The World Atlas of Whisky.” Whisky can be a way of ...