Testing of plant-based alternatives to meat and dairy products in England has found the majority of them are safe from a microbial point of view. A study assessed the microbiological safety and ...

Now, a team of researchers have curated the largest-ever database of microorganisms from more than 2,500 different foods. 4 The collection, published in Cell, includes over 500 new microbial species ...

Scientists have summarized microbial food production strategies. The global food crisis is increasing due to rapid population growth and declining food productivity to climate change. Moreover, ...

The Human Intestinal Bacteria Collection (HiBC) offers scientists access to over 300 live gut bacterial strains, many never studied before, empowering research into inflammation, immunity, and future ...

The global food crisis is increasing due to rapid population growth and declining food productivity to climate change. Moreover, today's food production and supply system emit a huge amount of carbon ...