MANHATTAN — Research at the Kansas Wheat Innovation Center could revolutionize farming not just in Kansas but around the world. Scientists there use advanced breeding techniques to isolate ...

Selbyville, Delaware, Dec. 12, 2022 (GLOBE NEWSWIRE) -- As per the report published by Global Market Insights Inc., the Global Wheat Protein Market was estimated at USD 2 billion in 2022 and is ...

Dublin, Jan. 26, 2023 (GLOBE NEWSWIRE) -- The "Wheat Protein Global Market Report 2022" report has been added to ResearchAndMarkets.com's offering. This report provides strategists, marketers and ...

Ice cream researchers have come up with an all-natural additive to eliminate the grainy texture that ice cream acquires when it sits in the freezer too long. The magic ingredient is a wheat protein ...

The genome of bread wheat, the grass-turned-crop whose cultivation ushered in the rise of civilization, has been mapped by an international consortium. The genome's unusual size and form made the ...