Part of The Hoxton, Chicago, Cabra is a spirited rooftop dining and drinking destination inspired by the vibrant flavors of Peruvian Cuisine.

La cabra (Capra aegagrus hircus) es un mamífero artiodáctilo de la subfamilia Caprinae que fue domesticado alrededor del octavo milenio a. C., sobre todo por su carne y leche. 1 Al macho de la …

Discover Cabra's Peruvian inspired dinner menu. We offer a variety of Peruvian-inspired dishes. Explore our menu and view a few of the dishes crated by Chef Stephanie Izard.

2 days ago · Cabra in Chicago offers a vibrant dining experience with "wonderful staff, delicious flavors & combinations, fantastic ambiance." While the atmosphere can be lively and loud, the menu …

Jun 23, 2019 · Located on The Hoxton, Chicago's rooftop, Cabra is a Peruvian-inspired restaurant by Chef Stephanie Izard. Open for lunch and dinner daily.

About the Business Cabra Chicago is a spirited rooftop dining and drinking destination inspired by the vibrant flavors of Peruvian Cuisine. Helmed by acclaimed Chef Stephanie Izard and her longtime …

Dec 17, 2025 · Descubre qué tipo de animal es una cabra y sus características. En BIOenciclopedia te contamos qué produce la cabra, además de cuál es su hábitat y su tipo de alimentación.

La cabra tiene por nombre científico capra y es de la familia de los artiodáctilos. Es un animal doméstico de granja muy útil para el ser humano, puesto que a través de la leche que produce se elabora …

Cabra, which translates to “goat” in Spanish, draws inspiration from Stephanie Izard’s travels throughout Peru in Lima, Arequipa, and Cusco where she captured some of the vast flavors and culture from her …

The ceviches and tiraditos on Cabra’s Peruvian-inspired menu make eating here feel lighter, but still across-the-board flavorful. A tiradito of raw tuna tastes complex thanks to a serrano cilantro sauce. …