To make junket, milk (usually with sugar and vanilla added) is heated to approximately 100°F and the rennet, which has been dissolved in water, is mixed in to cause the milk to set. The dessert is chilled …

The Latin word for "rush" is juncus, which English borrowed and adapted into various forms until settling on junket. That word was used in English to name not just the plant and the baskets made from the …

Feb 9, 2025 · Junket (or set cream) is like panna cotta without the gelatin, custard without the eggs, or yogurt without the tang. My junket recipe has a thick creamy texture but sets with rennet instead of …

Junket products are authentic and time-tested, known and loved since 1874. Timeless products for making delicious desserts, ice cream, and even cheese.

Oct 10, 2023 · Whether you're re-discovering this old-fashioned treat or are new to the joys of junket, below you'll find everything you need to know about this interesting dessert with a funny name – …

May 16, 2024 · Junket is a dessert that is made with sweetened, flavored milk, mixed with rennet to coagulate it. The coagulation causes it to set into a soft pudding, which is typically served chilled, …

People seem to think that every time a councillor travels or goes to a conference it is a junket.

junket (ˈdʒʌŋkɪt) n 1. an excursion, esp one made for pleasure at public expense by a public official or committee

Junket, with its whisper-thin texture and subtle flavors, is a dessert that dances on the palate. Originating from a time when simple was synonymous with exquisite, this delicacy has rooted itself deeply in …

If you describe a trip or visit by an official or businessman as a junket, you disapprove of it because it is expensive, unnecessary, and often has been paid for with public money.