We’re in the kitchen of French baker, chef and author Richard Bertinet as he shows us how to make seeded bread rolls, baked in a muffin tin. Click here to view the full recipe: https://bit.ly/3peJHPN | Waitrose & Partners

Mastering Sweet Dough with Richard Bertinet & Sourdough Bread with Gluten Morgen! 🔥 Richard Bertinet and Gluten Morgen have teamed up to bring you the ultimate guide to baking bread at home! Each baker will teach you their signature, easy-to-make all-purpose dough. 🙌 Check all the information here 👉 https://glutenmorgentv.com/breadbaking Master the art of Sweet Dough with Bertinet's signature recipe, and create delicious: 🥖 Fruited Tin Loaves 🥖 Baguette Viennoise 🥖 Doughnuts 🥖 Baked Brie

Richard Bertinet shares all the tips and tricks to build your confidence in the kitchen. He'll bring you from baking novice to dough master on his BBC Maestro course, Bread Making. Find out more at bbcm.co/rbfb | BBC Maestro

The Bertinet Method: Slap & fold kneading technique! Have you ever heard of the French kneading method? Who better to explain it than its creator: Bertinet Richard ! 🇫🇷 No more sticky dough! Richard Bertinet shares absolutely all the tricks and tips on his kneading method. 🙌 🍞 Learn how to make sourdough bread with Gluten Morgen: https://glutenmorgentv.teachable.com/p/sourdoughbread | Gluten Morgen